Institute of Hotel Management [IHM], Gurdaspur Overview

  Gurdaspur, Punjab   <   ESTD 1994
  Gurdaspur, Punjab   <   ESTD 1994

About College

Institute of Hotel Management (IHM), Gurdaspur aims to provide a nurturing and learning environment both inside and outside the campus, to develop ethical values, leadership qualities and creative skills. IHM have the best infrastructure among all hotel management institutes in the country with a sprawling campus that covers 14 hectares including practical labs, spacious classrooms, internet computer labs, well maintained library, clean and hygienic hostels, staff accommodation, prominent auditorium, training hotel and a breathtaking landscape in a serene , calm and lush green environment. IHM vision is to give students of all background, a quality educational experience that leads to the legitimate rewarding career opportunities. Moreover, students get a chance to learn latest trends in the modern world and be able to adapt to any environment.

IHM Gurdaspur Highlights

Established year 1994
Approval National Council for Hotel Management & Catering Technology/Government of India
Campus Strength 1500
Total Faculty Members 150
Sports and cultural events 20+
Campus area 14 acres
Campus Residents 900
Location G.T. Road, Bariar Gurdaspur – 143521 Punjab, India
How to Reach 3 kms from the Gurdaspur railway station on the GT road, Amritsar Pathankot highway.

Why Join IIHM Gurdaspur?

  • Faculty Members: 150-strong faculty team of the highest quality-Masters and Doctoral degree holders from the top US Universities, IITs, NITs, and other high-quality institutions. Exposure to Experienced leaders and prominent personalities- Chef Harpal Singh Sokhi, Chef Suman, Chef Vikas Khanna, Chef Saransh Goila.
  • Placements: Placements in reputed firms –Radisson, Wipro, Dominoes, the grand Delhi, Barclays, the Lela, Ista and many more
  • Extracurricular: Participation and award-winning performance in national events such as All India Students Chef Competition, Bakers Day Competition, Annual Chef Competition, EQUAL Sugar-
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